Browsed by
Tag: Kent Market 2

Students choose healthy food

Students choose healthy food

[bbrvideo]BBR_EMROLL_P4_HEALTHY[/bbrvideo] College students choose from a wide variety of food option, but the Mindful program at Kent State University helps students to pick out the nutritious value in foods. The dining halls in Eastway, Kent Market 2 and Prentice use signs to draw attention to the Mindful program. University Dietitian, Megan Cascaldo, says the icons represent different food options and the apple icon represents an overall healthy option. In Eastway, the market holds a Boar’s Head sandwich station. Students pay…

Read More Read More

Keeping It Fresh

Keeping It Fresh

Thirty-one million American’s skip breakfast everyday. As students staying up late doing schoolwork, most would rather an extra hour of sleep than breakfast. But one woman at Kent Market 2 wants to challenge students to wake-up and enjoy a freshly cooked breakfast.  [bbrvideo width=”350″ float=”left” caption=”When students spend hours on schoolwork, most choose to skip breakfast for an extra hour of sleep.”]BBR_05_Klein_FreshBreakfast_RW[/bbrvideo] We’ve all heard the saying, “Breakfast is the most important meal of the day.” Yet studies show that 31…

Read More Read More